Sunday, 16 June 2013

Spaghetti Bolognaise with Nando's Peri Peri Source

Had a spaghetti Bolognaise with Nando's Peri Source. It tastes sour and spicy. Never had a spaghetti with spicy source before, so kinda weird to me. Better had it with normal tomato paste. And keep this source for fried chicken.



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